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Wheat Flour Type 80 MCV 1Kg

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Categories: Gastronomy
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Type 80 Wheat Flour is a sifted, semi-wholemeal flour known for its versatility and for being an excellent “basic” option for different recipes.

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1Kg, 5Kg, 25Kg

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You can use it in baking, where it results in a bread with a light texture, or in cooking, to thicken sauces and soups. It's also ideal for pastries, perfect for cakes, cookies, pies and many other preparations.

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